Capsicum annum
Round Pepper, also called Pebrotina, is a small and round pepper very aromatic and with a sweet taste. It is a plant with a large production of very tasty fruits, which can be eaten raw or roasted, perfect for grilling. It has double flesh and thick skin. Pepper of very good post-harvest conservation.
Les Refardes - Round Pepper - Sowing and characteristics:
- Sow in seedbeds well into spring
- Transplant at a distance of 60-80 cm between plants.
- Sachet: Approximately 50 seeds
- All Les Refardes seeds are of local variety and organic production
- Origin: Pere Saüch, Vilanova de Bellpuig, Lleida
- Place and harvest year: Puig de la Bauma, Mura, 2018