Information on Pink Burguer
Pink Burguer is a feminized seed from Bask Triangle Farms, a Californian breeder with over twenty international awards and a solid reputation for extraction-oriented genetics. This balanced 50/50 hybrid combines an intensely fruity terpene profile with a robust and manageable growing structure, making it an attractive option for both direct consumption and quality concentrate production.
Genetics: Frutopia x Hash Burguer
Pink Burguer comes from the cross between Frutopia and Hash Burguer, two proprietary lines from Bask Triangle Farms. Frutopia (born from Fruit Tartare #5 and Banana Zkittlez) contributes a top-tier tropical terpene profile, outstanding resin production, and the tendency to develop phenotypes with purple tones under favorable conditions. Hash Burguer, a recurring parent in the breeder's "Burguer" line, reinforces the plant's structure and its aptitude for extractions like hash and rosin, consolidating that 50/50 indica-sativa balance which translates into an orderly structure and an equally balanced effect.
Indoor and outdoor cultivation
Indoors, Pink Burguer completes flowering in 7.5 to 8.5 weeks. A particularly relevant detail for extractors is that trichomes begin to mature as early as week 6, allowing precise fine-tuning of the harvest point for fresh or live material work. The plants display an upright bearing, robust structure, and good vegetative development without requiring complex technical management. There is some phenotypic variability among specimens: some tend to be leafier, while others offer better calyx-to-leaf ratio and are easier to manicure.
Outdoors, harvest takes place in early October, making it especially suitable for Mediterranean and temperate Atlantic climates. Its compact and resistant structure allows it to adapt solidly to outdoor conditions.
Aromas, flavors, and effects
Pink Burguer's aromatic profile is intensely fruity and tropical: cherry, mango, orange, and banana combine in a sweet and persistent olfactory expression, a direct inheritance from the Zkittlez lineage present in its maternal branch. On the palate, the flavor is sweet and citric, clean and well-defined, in total coherence with its powerful terpene load.
As a 50/50 hybrid, Pink Burguer offers a balanced effect that combines the mental clarity typical of sativa varieties with the body relaxation characteristic of indicas. The result is a versatile and well-balanced experience, suitable for different times of day and for a wide range of users.
Specifications on Pink Burguer
| Feminized Seeds | |
| Seed bank | Bask Triangle Farms |
| THC Content | High (15-25%) |
| Indica/Sativa Genotype | Indica/Sativa at 50% |
| Flavor | Fruity, Citrus, Sweet |
| Suitable for extractions | |
| Effect | Hybrid |
| Outdoor harvest | Standard (Autumn) |
| Indoor flowering | Fast (-9 weeks) |
| Indoor yield | High (500-600 g/m2) |
| Outdoor yield | High (400-1000 g/plant) |
| Genetics | Frutopia, Hash Burger |
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