Melon Cheddar

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Alchimia is pleased to present Melon Cheddar by Karma Genetics, a cannabis plant with a marked Cheese aroma and a strong gassy component in its smoke. An easy to cultivate strain with excellent organoleptic properties. Now available in our feminised cannabis seeds catalogue.

Melon Cheddar Cannabis Strain: Cheese x Melon

Melon Cheddar is the encounter between the mythical Cheese and Melon, the favourite Indica of Karma Genetics' breeder. Cheese Strain is an old English selection from the late 80's, coming from the famous Skunk, a plant with a powerful aroma and effect. Melon is the favourite cannabis genetics of this seedbank, an Indica plant with a very strong melon flavour and caramel hints with a strong gassy OG taste.

Melon Cheddar, cannabis for beginner growers

Melon Cheddar, due to its Skunk genetics, is not very demanding in terms of nutrition. It adapts easily to any type of cultivation and is very suitable for beginner growers. It is a medium sized plant, with good ramification and a large central cola.

Melon Cheddar buds’ complete maturation in about 9 weeks, with a medium/high yield. They offer unique quality and organoleptic properties. Certainly, a very aromatic plant with beautiful looking flowers completely covered with resin.

Melon Cheddar, Skunk cannabis with a gassy taste

Melon Cheddar ensures a great mouth experience, with a strong Skunk-based musky Cheese terpenes smoke and a strong gassy component. It is sure to surprise even the most experienced users. Melon Cheddar's parentals are elite clones, making this strain a safe bet.

Melon Cheddar, cannabis with a relaxing and joyful effect

Melon Cheddar produces an effect that comes on quickly within minutes, with a cheerful and giggly high. The effect progresses and stabilises to a very relaxing and joyful state.

Karma Genetics Melon Cheddar info:

  • Genetics: Cheese x Melon
  • Type: Feminised cannabis seed
  • Genotype: Indica Sativa
  • Indoor flowering: 8-9 weeks
  • Outdoor harvest: October
  • THC content: High
  • Indoor yield: Medium (400-500g per m2)
  • Outdoor yield: High

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