Cheese Autoflowering from Dinafem Seeds is the feminised automatic version of Cheese, the classic Skunk #1 selection from the UK, famous for it's intensely pungent cheese smell that has conquered the cannabis world.
This Indica-dominant autoflowering hybrid is the fruit of crossing Dinafem's Cheese with Critical + Auto, resulting in a vigorous, compact and stocky plant that blooms quickly and produces large harvests of dense, resin-covered buds.
Cheese Autoflowering has inherited the distinct aroma and flavour of mature cheese from it's predecesor, with subtle touches of sweet fresh flowers. It's a very tasty strain to smoke, and the effect is strong, long-lasting and physically relaxing, making it ideal for chilling out at the end of the day.
Easy to grow indoors due to it's small stature, and excellent in the great outdoors and in greenhouses, where it reaches full potential, Cheese Autoflowering is a superb choice for gardeners of all levels looking for high quality harvests in a short time.
Dinafem recommend growing outdoors between April and October. In warmer areas you can sow multiple crops over the course of the summer whereas in colder northern areas it's a great strain for harvesting before the bad weather of autumn and beating the frosts.
Check out our blog post Growing Autoflowering Cannabis for some useful advice on how to get the best from your automatic seeds.
Dinafem Cheese Autoflowering info:
- Sex: Feminised Autoflowering
- Genetics: Cheese x Critical + Autoflowering
- THC: 9-12%
- CBD: Low
- Height: 60-135cm
- Indoor yield 25-60g per plant
- Outdoor yield: 40-135g per plant
- Flowering: 70 days from germination
