Hummus, a culinary delight from the Eastern Mediterranean region, has conquered palates around the world thanks to its deliciously creamy flavor and its versatility on the table, as it can be served either as a starter or appetizer or as a main dish. Made with chickpeas, tahini, lemon, and olive oil, it is not only an explosion of flavors on your palate, but it is also a healthy, nutritious, and, above all... delicious option!
Today we are going to talk a little about the origin of hummus and, of course, we will give you a recipe so that you can prepare a spectacular cannabis hummus and surprise your guests with this succulent dish. As you will see, it is very simple to prepare, and you will have it ready in a few minutes. As we always say, clean hands, and let's go to the kitchen!